Hazelnut Mocha Blended Coffee


Today is National Coffee Day! I thought I’d post another blended coffee recipe in honor of such an exciting day. Also, if you are like me and prefer Almond Milk in your coffee then today is your lucky day! Starbucks now has almond milk permanently at all their stores!

Again, this is a very easy recipe. I’ve posted several recipes before like Turtle and Mocha. This one is my current favorite since all I have in the house right now is Hazelnut syrup. It is absolutely delicious though. If you need an afternoon pick me up this is definitely the drink you’ve been looking for.

Hazelnut Mocha Blended Coffee


  • 3-4oz Cooled Coffee
  • 2-3oz Almond Milk
  • 2-3 Tablespoons Chocolate Sauce
  • 2-3 Tablespoons Hazelnut Syrup
  • Enough Ice for 1 Glass

Combine the coffee, milk, syrup and chocolate sauce in the blender. Pulse until completely combined.

Add in the ice. Pulse until the ice is chopped into tiny pieces.

Pour into a glass and enjoy!